We are pleased to announce the acquisition of a professional production unit fully equipped in Servion (10 KM from the centre of Lausanne).
We took possesion of this facility 1 May, 2017. This acquisition will enable us to cater to your needs in a professional manner respecting all the norms of hygiene. We will be in a position to cater to much larger events, utilise professional techniques like “Sous Vide”.
