Khoresht e Beh

Quince and Lamb Stew

khoreshteh beh (1)

Product Description

Quince season is in the winter and this is by definition a wintry dish. We usually use quince to make jams or desserts, this is a very tasty sweet and sour recipe. I think its a happy recipe so its well suited for the festive holiday season.


  • Quince
  • Lamb meat
  • Onions
  • Split peas
  • Sugar
  • Salt & Pepper
  • Ab Ghooreh (unripe grape juice)
  • Lemon/Lime juice
  • Turmeric
  • Cinnamon
  • Cardamon
  • Saffron